Butter Chicken (Murgh Makhani)

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Butter Chicken (Murgh Makhani): The Ultimate Guide to India's Iconic Dish

Butter Chicken (Murgh Makhani): The Ultimate Guide to India’s Iconic Dish

Butter Chicken, also known as Murgh Makhani, is one of India’s most famous and beloved dishes. Its creamy, flavorful gravy combined with tender chicken pieces makes it irresistible to food lovers everywhere. Whether you’re enjoying this dish at a restaurant or trying it at home, Butter Chicken has a universal appeal that delights taste buds across the globe.

In this blog, we’ll explore everything you need to know about Butter Chicken: its history, how to make it, where to find the best Butter Chicken in Gurgaon, and why Food Mood Gurgaon is the ultimate destination for this delicacy.


The Origin of Butter Chicken (Murgh Makhani)

The story of Butter Chicken dates back to the 1950s in Delhi, India, at the famous restaurant Moti Mahal. The dish was invented by accident when leftover chicken was simmered in a creamy tomato-based sauce. This sauce was a combination of butter, cream, and aromatic spices, creating a rich and flavorful dish that became an instant hit.

Since then, Butter Chicken has grown in popularity worldwide, becoming a staple in Indian restaurants everywhere. Its signature creamy texture and the balance of tangy, spicy, and sweet flavors have made it a favorite for generations.


What Makes Butter Chicken Special?

Butter Chicken stands out because of its:

  1. Creamy Texture: The use of butter, cream, and cashews gives the gravy its smooth and rich consistency.
  2. Unique Flavor: A combination of tangy tomatoes, mild spices, and a touch of sweetness makes it distinct.
  3. Tender Chicken: Marinated and grilled chicken pieces absorb the flavors of the gravy perfectly.
  4. Versatility: Butter Chicken pairs beautifully with naan, roti, or even rice, making it a complete meal.

How to Make Butter Chicken at Home

Making Butter Chicken (Murgh Makhani) at home may seem intimidating, but with this easy Butter Chicken recipe, you can recreate restaurant-style flavors in your kitchen.

Ingredients for Butter Chicken

Here’s what you’ll need:
For the chicken marinade:

  • 500g boneless chicken
  • 1 cup yogurt
  • 1 tsp ginger-garlic paste
  • 1 tsp turmeric powder
  • 1 tsp red chili powder
  • 1 tsp garam masala
  • Salt to taste

For the gravy:

  • 2 tbsp butter
  • 2 medium onions, finely chopped
  • 4 medium tomatoes, pureed
  • 1 tsp ginger-garlic paste
  • 1 tsp red chili powder
  • 1 tsp garam masala
  • 1 tsp sugar
  • 1 cup fresh cream
  • 10-12 cashews (soaked and blended into a paste)
  • Salt to taste
  • Fresh coriander leaves for garnish

Step-by-Step Butter Chicken Recipe

  1. Marinate the chicken: Mix yogurt, ginger-garlic paste, turmeric, chili powder, garam masala, and salt. Add chicken pieces and coat well. Let it marinate for at least 2 hours.
  2. Cook the chicken: Grill or pan-fry the marinated chicken until it’s slightly charred and cooked through. Set aside.
  3. Prepare the gravy: Heat butter in a pan. Add onions and sauté until golden brown. Then, add ginger-garlic paste and sauté for a minute.
  4. Add tomatoes: Pour in the tomato puree and cook until the oil starts separating.
  5. Spices and cashew paste: Add chili powder, garam masala, sugar, and salt. Stir in the cashew paste and cook for 5 minutes.
  6. Creamy goodness: Add fresh cream and mix well to make the gravy smooth and creamy.
  7. Combine chicken and gravy: Add the cooked chicken to the gravy and let it simmer for 10-15 minutes.
  8. Garnish: Sprinkle fresh coriander leaves and serve hot with naan or rice.

This simple Butter Chicken recipe will give you a delicious, restaurant-style dish that your family will love.


Where to Find the Best Butter Chicken in Gurgaon

If you don’t have the time or ingredients to cook Butter Chicken at home, don’t worry. You can order the most flavorful and authentic Butter Chicken in Gurgaon from Food Mood Gurgaon.


About Food Mood Gurgaon

Food Mood Gurgaon is one of the best restaurants in the city, known for its mouthwatering Indian and Chinese dishes. Their Butter Chicken is a must-try if you’re a fan of rich, creamy curries. Here’s why Food Mood stands out:

  1. Authenticity: They use traditional recipes and the freshest ingredients to prepare their dishes.
  2. Convenience: Located at Anjali Tower, Shop No-5, Numberdar Market, near Metro Pillar Number 60, Sikanderpur, Gurugram, Haryana 122002, Food Mood is easy to access for dine-in or takeout.
  3. Delivery Options: You can also order online from their website www.foodmoodgurgaon.in or call them at 8744030341 for quick delivery.
  4. Wide Menu: Apart from Butter Chicken, they also serve other delicious dishes like Chilli Chicken, Paneer Lababdar, Malai Kofta, and more.

Pairing Butter Chicken with the Perfect Side Dish

Butter Chicken is incredibly versatile, and you can enjoy it with:

  1. Naan or Roti: The soft, chewy texture of naan complements the creamy gravy.
  2. Steamed Basmati Rice: The fluffy rice soaks up the rich sauce beautifully.
  3. Jeera Rice: Adds a hint of spice and aroma to your meal.
  4. Lachha Paratha: A crispy, layered flatbread that adds texture to the dish.

Why Butter Chicken is Loved Worldwide

Butter Chicken isn’t just a dish; it’s an emotion for food lovers. Its balance of flavors caters to all palates, making it a global favorite. Whether you’re enjoying it at a local dhaba or a fine-dining restaurant, the taste remains unforgettable.


Frequently Asked Questions about Butter Chicken

Q: What is Murgh Makhani?
A: Murgh Makhani is another name for Butter Chicken, a creamy tomato-based curry with tender chicken pieces.

Q: Can I make Butter Chicken without cream?
A: Yes, you can use yogurt or coconut milk as a substitute for cream.

Q: What’s the difference between Butter Chicken and Chicken Tikka Masala?
A: Butter Chicken is creamier and milder, while Chicken Tikka Masala has a spicier and thicker gravy.

Q: Can Butter Chicken be made vegan?
A: Yes, you can replace chicken with tofu or paneer and use plant-based cream and butter.

Q: Is Butter Chicken gluten-free?
A: Yes, the dish is naturally gluten-free if served with rice instead of bread.


Why Choose Food Mood Gurgaon for Butter Chicken

  • They serve the best Butter Chicken in Gurgaon, with a creamy texture and rich flavor that’s hard to beat.
  • Their service is quick, and the food is always fresh and delicious.
  • Whether you’re dining in, taking out, or ordering online, Food Mood makes it convenient to enjoy your favorite dishes.

Order Butter Chicken Online from Food Mood Gurgaon

Craving Butter Chicken right now? Don’t wait! Order online from Food Mood Gurgaon at www.foodmoodgurgaon.in or call 8744030341 for delivery straight to your doorstep.


Conclusion

Butter Chicken (Murgh Makhani) is more than just a dish—it’s a celebration of Indian culinary excellence. Whether you try making it at home or order it from Food Mood Gurgaon, one thing is guaranteed: every bite will be a burst of flavor.

So, the next time you’re in Gurgaon, don’t forget to visit Food Mood Gurgaon or order their delicious Butter Chicken online. You’ll thank yourself for it!

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